Vintage Crime: A Short History of Wine Fraud by Rebecca Gibb (Author) October 2023 Hardcover $29.95, £25.00|eBook $29.95, £25.00
Imperial Wine: How the British Empire Made Wine’s New World by Jennifer Regan-Lefebvre (Author) April 2022 Hardcover $34.95, £30.00|eBook $34.95, £30.00
The Goode Guide to Wine: A Manifesto of Sorts by Jamie Goode (Author) September 2020 Hardcover $18.95, £15.99|eBook $18.95, £15.99
French Wine: A History by Rod Phillips (Author) April 2020 Paperback $29.95, £25.00|Hardcover $34.95, £30.00|eBook $29.95, £25.00
Italy's Native Wine Grape Terroirs by Ian D'Agata (Author) August 2019 Hardcover $50.00, £42.00|eBook $50.00, £42.00
Wine and Place: A Terroir Reader by Tim Patterson (Editor), John Buechsenstein (Editor) January 2018 Hardcover $39.95, £34.00|eBook $39.95, £34.00
American Rhone: How Maverick Winemakers Changed the Way Americans Drink by Patrick J. Comiskey (Author) October 2016 Hardcover $34.95, £30.00|eBook $34.95, £30.00
I Taste Red: The Science of Tasting Wine by Jamie Goode (Author) September 2016 Hardcover $29.95, £25.00
Chianti Classico: The Search for Tuscany’s Noblest Wine by Bill Nesto (Author), Frances Di Savino (Author) September 2016 Hardcover $39.95, £34.00|eBook $39.95, £34.00
Terroir and Other Myths of Winegrowing by Mark A. Matthews (Author) March 2016 Hardcover $34.95, £30.00|eBook $34.95, £30.00
