World History

Fruit from the Sands: The Silk Road Origins of the Foods We Eat

• by Robert N. Spengler III (Author)
• July 2019
• Hardcover $34.95,  £27.00|
  eBook $34.95,  £27.00

The Making of the Modern Mediterranean: Views from the South

• June 2019
• Paperback $34.95, £27.00|
  Hardcover $85.00,  £66.00

OPEN ACCESS

Multiculturalism in the British Commonwealth: Comparative Perspectives on Theory and Practice

• by Richard T. Ashcroft (Editor), Mark Bevir (Editor)
• June 2019
• Paperback $34.95, £27.00

Counter-Cola: A Multinational History of the Global Corporation

• by Amanda Ciafone (Author)
• May 2019
• Paperback $29.95, £24.00|
  Hardcover $85.00,  £66.00|
  eBook $29.95,  £24.00

Potosi: The Silver City That Changed the World

• by Kris Lane (Author)
• May 2019
• Hardcover $32.95,  £26.00

Roving Revolutionaries: Armenians and the Connected Revolutions in the Russian, Iranian, and Ottoman Worlds

• by Houri Berberian (Author)
• April 2019
• Paperback $34.95, £27.00|
  Hardcover $85.00,  £66.00|
  eBook $34.95

OPEN ACCESS

The Persianate World: The Frontiers of a Eurasian Lingua Franca

• by Nile Green (Editor)
• April 2019
• Paperback $34.95, £27.00

No Go World: How Fear Is Redrawing Our Maps and Infecting Our Politics

• by Ruben Andersson (Author)
• April 2019
• Hardcover $29.95,  £24.00|
  eBook $29.95,  £24.00

Red Round Globe Hot Burning: A Tale at the Crossroads of Commons and Closure, of Love and Terror, of Race and Class, and of Kate and Ned Despard

• by Peter Linebaugh (Author)
• March 2019
• Hardcover $34.95,  £27.00|
  eBook $34.95,  £27.00

The Fifth Beginning: What Six Million Years of Human History Can Tell Us about Our Future

• by Robert L. Kelly (Author)
• February 2019
• Paperback $19.95, £14.99|
  Hardcover $24.95,  £20.00|
  eBook $24.95,  £20.00