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University of California Press

Insatiable Appetite

The United States and the Ecological Degradation of the Tropical World

by Richard P. Tucker (Author)
Price: $73.95 / £62.00
Publication Date: Nov 2000
Edition: 1st Edition
Title Details:
Rights: World
Pages: 564
ISBN: 9780520923812

Read an Excerpt


Chapter 7: Unsustainable Yields: American Foresters and Tropical Timber Resources


In a comprehensive and unified program of conservation, designed to replace scarcity with abundance, forestry and forest lands commonly occupy a key role. They may provide a continuing flow of products to satisfy human wants; and they may ensure the protection of soil, water flows, and local climate, without which food and agriculture in many lands will continue to deteriorate. They may, then, hold the whole task of conservation together.




Introduction: Tropical Timber Exploitation in the Twentieth Century

The global loss of tropical forests mounted slowly for several centuries, then began a rapid acceleration during the 1940s. The increase occurred for many reasons; the most important undoubtedly was the expansion of agriculture in all of its forms. Export crops and beef production degraded or replaced incalculable extents of tropical forest and wetland and savanna, as if the forest itself had no biological or even economic value. The benefits of these industries to investors and consumers have been enormous, constituting the primary driving force behind this great ecological transformation. But the value of the forest itself has also risen on local and global markets, primarily in the form of timber products. As the tropical timber products industry became industrialized, wood products joined foods as a major commodity that northern economies could harvest from tropical lands, 1 and as light railways, heavy-wheeled vehicles for grading roads and hauling timber, and more efficient multipurpose sawmills became available to meet rapidly increasing global demand, forests retreated before the logger as well.

The United States provided markets for tropical hardwoods beginning in the eighteenth century. In the twentieth century the market for tropical hardwoods accelerated, but as a portion of total U.S. hardwood consumption, it was always minute. Domestic hardwoods like oak, maple, and walnut provided as much as 99 percent of each year's market. In terms of harvests in some tropical countries, the American market for tropical hardwood produced major ecological impacts. To make the picture more complex, the flow of timber between the United States and the tropics was reciprocal, for Pacific and Caribbean markets were important for American conifer lumber from the late nineteenth century on, when the U.S. timber industry began looking for foreign customers in order to diversify its markets and stabilize its operations.

Americans played four major roles in the expanding scale of tropical forest exploitation: as investors and consumers, and as loggers and foresters. Logging companies measured their effectiveness largely in terms of the expanding scale and efficiency of the extraction of wood products. A foreign mahogany logger was aware of his lack of knowledge, but he could recognize a tall, straight mahogany trunk even if he found only one per acre- and that was enough for him. Professional foresters saw their effectiveness increasingly in terms of managing the forests for a sustainable yield of wood products. Although foresters studied tropical ecosystems, coming over the course of decades to understand their complexity, fragility, and limited extent, most of their time was spent studying commercially important species, since no species had any "value" unless it was recognized by the buyers of finished products. Even more than agronomists and ranch managers, they struggled to understand how to maintain the forest for future human use. By the 1950s some of them had begun to wrestle with the social and ecological issues that are imbedded in forest use.

These foresters faced a profound dilemma, which even today is unresolved. Was it possible, by introducing more systematic exploitation of timber resources, to establish sustainable forestry in the tropics and contribute to social welfare into the future? Or would modern timber technology be yet another power in the hands of those who wanted quick profits at the expense of entire ecosystems? Through the work of pioneering American tropical foresters, we can glimpse what the forests of Southeast Asia and Latin American were like at various times, how the patterns of human pressure on them escalated, and how these ecological technicians envisioned the future of domesticated tropical ecosystems.


The Yankees' Tropical Woodlot: Timber Exploitation in the Caribbean Basin

Timber had been a profitable export from the Caribbean Basin since the time of the first Iberian settlements. When American loggers and timber buyers began working the hardwood forests of the Caribbean Basin in an extensive way in the 1880s, they entered a three-hundred-year-old competition among Europeans for capturing treasures like dyewoods and mahogany. Two major forest types were exploited over the centuries. One was lowland moist forest, which contained the precious dye and cabinet woods that grow as individual trees in the midst of many other species. The other was the higher, drier pine forest, useful primarily for inexpensive building lumber. The two stories had different histories, and each history had a distinctive American role.


High-Grading in the Lowland Forests

High-grading- felling only the finest trees- was practiced by the first Portuguese to intrude on the Bahia coast of Brazil in the early sixteenth century. These loggers were interested only in brazilwood, which they exported to Europe as a source of red dye. The dye was highly valued in the clothing industry, which was expanding to meet the demand generated by a rising and prospering population. 2 By the end of the 1500s highgrading had reduced the forest along the coasts and riverways to economic insignificance. Constrained by the only timber transport method then available, a team of oxen, loggers rarely penetrated far from waterways or into steep hilly areas. The full diversity of the deeper forest remained.

During the same era, European dyewood hunters, or Baymen, discovered logwood, an equally valuable source of red dye, growing along the Caribbean littoral. A hardwood of the lowland moist forest, logwood grew prolifically from Campeche and Yucatán in Mexico through coastal Belize to the Miskito coast of Honduras and Nicaragua. In the 1600s, despite the Spanish navy's attempts to suppress them, British and other non-Spanish privateers generated a large-scale export of logwood for the cloth mills of northern Europe. This trade lasted for over 300 years. 3 The Baymen's anarchic ways served them well in the turbulent political conditions that prevailed until 1670, when Spain and Britain agreed by treaty that Belize would become the British possession of British Honduras. 4

Even thereafter political instability was so severe and working conditions were so harsh that the loggers took what they could easily find and sailed away. Logs had to be floated to the coast in the rainy- the very rainy-season. 5 One early traveler observed,

During the wet season, the land where the logwood grows is so overflowed, that they step from their beds into water perhaps two feet deep, and continue standing in the wet all day, till they go to bed again; but nevertheless account it the best season in the year for doing a good day's labour in.. ..When a tree is so thick that after it is logged, it remains still too great a burthen for one man, we blow it u

About the Book

In the late 1800s American entrepreneurs became participants in the 400-year history of European economic and ecological hegemony in the tropics. Beginning as buyers in the tropical ports of the Atlantic and Pacific, they evolved into land speculators, controlling and managing the areas where tropical crops were grown for carefully fostered consumer markets at home. As corporate agro-industry emerged, the speculators took direct control of the ecological destinies of many tropical lands. Supported by the U.S. government's diplomatic and military protection, they migrated and built private empires in the Caribbean, Central and South America, the Pacific, Southeast Asia, and West Africa.

Yankee investors and plantation managers mobilized engineers, agronomists, and loggers to undertake what they called the "Conquest of the Tropics," claiming to bring civilization to benighted peoples and cultivation to unproductive nature. In competitive cooperation with local landed and political elites, they not only cleared natural forests but also displaced multicrop tribal and peasant lands with monocrop export plantations rooted in private property regimes.

This book is a rich history of the transformation of the tropics in modern times, pointing ultimately to the declining biodiversity that has resulted from the domestication of widely varied natural systems. Richard P. Tucker graphically illustrates his study with six major crops, each a virtual empire in itself—sugar, bananas, coffee, rubber, beef, and timber. He concludes that as long as corporate-dominated free trade is ascendant, paying little heed to its long-term ecological consequences, the health of the tropical world is gravely endangered.

About the Author

Richard P. Tucker is Professor of Asian and Environmental History at Oakland University, and Adjunct Professor of Natural Resources at the University of Michigan. He is coeditor of Global Deforestation and the Nineteenth-Century World Economy (1983),World Deforestation in the Twentieth Century (1987), and other books.

Table of Contents

Introduction

PART ONE: CROPLANDS
1. America's Sweet Tooth: The Sugar Trust and the Caribbean Lowlands
2. Lords of the Pacific: Sugar Barons in the Hawaiian and Philippine Islands
3. Banana Republics: Yankee Fruit Companies and the Tropical American Lowlands
4. The Last Drop: The American Coffee Market and the Hill Regions of Latin America
5. The Tropical Coast of the Automotive Age: Corporate Runner Empires and the Rainforest

PART TWO: PASTURELANDS
6. The Crop on Hooves: Yankee Interests in Tropical Cattle Ranching

PART THREE: FORESTLANDS
7. Unsustainable Yields: American Foresters and Tropical Timber Resources

Reviews

"This is a fascinating book. Tucker draws together an amazing amount of material to demonstrate how the U.S., through exploitation, consumption, and demand over the past several centuries, has had a major impact on the ecology of tropical landscapes. It is a sobering, much-needed wake-up call to those who view the tropics as an endless cornucopia of resources." —Charles M. Peters, The New York Botanical Garden

"This well-written book presents a critical and much-needed new insight into an important problem." —Otto T. Solbrig, Bussey Professor of Biology, Harvard University