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Association for the Study of Food and Society 2021

Food Studies at UC Press

UC Press Blog Series

Here's what to look forward to over the next few days:

  • Author interviews and guest posts
  • Recommended books for courses
  • And more!
  • Visit the UC Press blog

    Meet the Editor

    Although we are unable to see you in person, we'd still love for you to "stop by the booth" and meet with us virtually. Want to pitch your book? Come prepared with clear statements of your argument, your audience, and why you want to write this book.

    Kate Marshall - Food Studies

    See what Kate Marshall is interested in acquiring & schedule a meeting.

    Sign Up for UC Press eNews

    Enter for a chance to win $100 worth of books. Sign up here.

    Request Exam or Desk Copies

    Are you an instructor? Visit any book's page to make your request.

    Save 40% on UC Press Books

    Enter Conference Discount Code 20E7121. Discount code is valid through June 30, 2021.

    View more Food Studies titles from UC Press


    French Wine by Rod Phillips

    French Wine: A History

    • by Rod Phillips (Author)
    • April 2020
    • Paperback $29.95, £24.00|
      Hardcover $34.95,  £27.00|
      eBook $29.95,  £24.00