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26
May

Chile, Hungry for Revolution Again

By Joshua Frens-String, author Hungry for Revolution: The Politics of Food and the Making of Modern Chile Few sounds are more closely associated with social disquiet in contemporary Chile than the rhythmic, …

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25
May

Food and Ghosts in Peru

by María Elena García, author of Gastropolitics and the Specter of Race: Stories of Capital, Culture, and Coloniality in Peru I never intended to write a book about food. And certainly, I …

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09
Feb

Who gets to govern the global economy?

By Christy Thornton, author of Revolution in Development: Mexico and the Governance of the Global Economy Who gets to govern the global economy? In the twentieth century, this was a key question …

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08
Feb

Whose Global Modernism?

By Kaira M. Cabañas, author of Immanent Vitalities: Meaning and Materiality in Modern and Contemporary Art This guest post is part of our #CAA2021 conference series. Visit our virtual exhibit to learn …

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