The holidays are about imbibing (coffee in the morning, wine in the evening) and indulging (food all day, every day). Here are some gifts to slake your thirst this year. Save 30% …
These books make the perfect gifts for the foodies & wine lovers in your life—brighten the season and beyond with these practical and aspirational volumes.
If a combination of food, wine, and books is the ideal match in your mind, then these tempting wine guides and tantalizing food histories are destined for your bookshelves. Make the holiday …
Mr. Goode is succinct and clear about how these various flaws are expressed in wines. This can be helpful to any wine lover who knows when a wine is not right, but …
by Jamie Goode, author of I Taste Red: The Science of Tasting Wine I remember when I first became really interested in the perception of wine. I’d finished my PhD and had …
Two UC Press titles were shortlisted for the prestigious Louis Roederer International Wine Writers’ Awards 2015: Barolo & Barbaresco by Kerin O’Keefe and Native Grapes of Italy by Ian D’Agata. UC Press …
Congratulations to Jamie Goode and Randall Grahm, both finalists for the 2014 Wine Blog Awards. Grahm’s Been Doon So Long Blog and Goode’s Wine Blog are nominated in the Best Overall Wine Blog category, and Been …