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02
Nov

French Wine: A History

by Rod Phillips, author of French Wine: A History I’ve been a big fan of French wine since I was a teenager in New Zealand in the 1960s and started collecting wines. My …

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18
Oct

The Untold Story of Chianti

by Bill Nesto and Frances Di Savino, coauthors of Chianti Classico: The Search for Tuscany’s Noblest Wine In our new book, Chianti Classico, we tell the untold story of the wine region …

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14
Oct

National Dessert Day: Cardamom Cake

by Niloufer Ichaporia King, author of My Bombay Kitchen: Traditional and Modern Parsi Home Cooking October is National Cookbook Month! Come back for a new recipe from The New Mediterranean Jewish Table each Friday, …

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15
Apr

Passover Hazelnut Sponge Cake

This is the final part of a series of recipes from our forthcoming cookbook The New Mediterranean Jewish Table by Joyce Goldstein. Check out the other recipes here.     Passover Hazelnut Sponge Cake Pan di …

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01
Apr

Fish with Green Tahini

This is part two of a series of recipes from our forthcoming cookbook The New Mediterranean Jewish Table by Joyce Goldstein. Check out part one here. Fish with Green Tahini Samak al Sahara Samak is …

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