Attending the AFHVS/ASFS joint conference in Madison? Make sure to stop by the UC Press table (#6) to save 40% on new and bestselling titles in the field. Additionally, keep scrolling to check out this year’s sessions that feature UC Press authors. We hope that your conference is productive and enjoyable!
Check Out These ASFS Sessions Featuring UC Press Authors:
Thursday, June 14th:
1:30-3:10PM: Working with the Senses (Emily Yates-Doerr)
Location: Lowell – Isthmus Room
Friday, June 15th:
10:30AM-12:10PM: Culinary Tourism and the Disruption of Power (Krishnendu Ray)
Location: Pyle Center, Room 332
10:30AM-12:10PM: Novel Frameworks of Food System Governance (Sarah Bowen)
Location: Pyle Center, Room 235
1:30-3:10PM: Water: Negotiating Pollution, Scarcity, and Quality (Dan Jaffee)
Location: Pyle Center, Room 121
Saturday, June 16th:
8:30-10:10AM: Is There Such a Thing as a Free Lunch? School Meals in the Long 20th Century (Amy Bentley)
Location: Pyle Center, Room 209
