We invite you to submit your research related to human health and environmental change to Elementa: Science of the Anthropocene. Published by University of California Press and organized around six knowledge domains—Atmospheric …
Read More >UC Press is exhibiting at the College Art Association Conference February 15–18 in New York, and we can’t wait to see you there! Be sure to stop by booth #605 for discount details on …
Read More >This past Saturday, across the globe, people of all walks of life marched peacefully to show their solidarity with their partners, children and community for the protection of women’s rights, safety, health, …
Read More >Today we officially enter a new world ripe for change—both good and bad—as well as unprecedented conflict and inequality. Read on to discover some of our new and forthcoming titles that will …
Read More >We are delighted to announce that Sonal Khullar was awarded the Bernard S. Cohn Book Prize for her book, Worldly Affiliations: Artistic Practice, National Identity, and Modernism in India, 1930-1990 on behalf …
Read More >by Marie Mercat-Bruns, author of Discrimination at Work: Comparing European, French, and American Law Since the publication of Discrimination at Work, a comparative study and critique of European, French and American anti-discrimination law, …
Read More >Marching on Washington has returned to the center stage of national politics with The Women’s March on Washington in protest of the inauguration of Donald Trump and his administration’s policies. In their official policy platform, the march …
Read More >“I have a dream that one day this nation will rise up and live out the true meaning of its creed – we hold these truths to be self-evident: that all men …
Read More >When the Society for Cinema and Media Studies announced their 2017 award winners, we were honored and proud to see three books from UC Press in the mix. Hearty congratulations to our team …
Read More >Thanks to The Scholarly Kitchen for allowing us to re-blog the following post from UC Press Director Alison Mudditt. As a follow-up to the chefs’ best books read during 2016, I’m happy to …
Read More >
