FOOD & CULTURE


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$34.95, £27.95 Paperback
October 2012
$65.00, £54.95 Hardcover
October 2012

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$39.95, £32.95 Hardcover
October 2012

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Curried Cultures: Globalization, Food, and South Asia

Edited by Krishnendu Ray, Tulasi Srinivas
$34.95, £27.95 Paperback
May 2012
$75.00, £62.95 Hardcover
May 2012

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Why Calories Count: From Science to Politics

Marion Nestle, Malden Nesheim
Adobe PDF E-Book
April 2012
$24.95
ePub Format
April 2012
$24.95


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The Philosophy of Food

Edited by David M. Kaplan
$29.95, £24.95 Paperback
February 2012
$70.00, £58.95 Hardcover
February 2012

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$34.95, £27.95 Hardcover
January 2012



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$39.95 Paperback
September 2011

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