Notes on a Cellar-Book by George Saintsbury (Author), Thomas Pinney (Editor) August 2023 Paperback $34.95, £30.00|Hardcover $44.95, £38.00|eBook $44.95, £38.00
The Science of Wine: From Vine to Glass – 3rd edition by Jamie Goode (Author) June 2021 Hardcover $39.95
The Goode Guide to Wine: A Manifesto of Sorts by Jamie Goode (Author) September 2020 Hardcover $18.95, £15.99|eBook $18.95, £15.99
Italy's Native Wine Grape Terroirs by Ian D'Agata (Author) August 2019 Hardcover $50.00, £42.00|eBook $50.00, £42.00
Flawless: Understanding Faults in Wine by Jamie Goode (Author) September 2018 Hardcover $24.95, £21.00|eBook $24.95, £21.00
Chianti Classico: The Search for Tuscany’s Noblest Wine by Bill Nesto (Author), Frances Di Savino (Author) September 2016 Hardcover $39.95, £34.00|eBook $39.95, £34.00
Terroir and Other Myths of Winegrowing by Mark A. Matthews (Author) March 2016 Hardcover $34.95, £30.00|eBook $34.95, £30.00
Riesling Rediscovered: Bold, Bright, and Dry by John Winthrop Haeger (Author) March 2016 Hardcover $39.95, £34.00|eBook $39.95, £34.00
The Way to Make Wine: How to Craft Superb Table Wines at Home by Sheridan Warrick (Author) September 2015 Paperback $24.95, £21.00|eBook $24.95, £21.00
Barolo and Barbaresco: The King and Queen of Italian Wine by Kerin O’Keefe (Author) October 2014 Hardcover $39.95, £34.00|eBook $39.95, £34.00
My Favorite Burgundies by Clive Coates M. W. (Author) November 2013 Hardcover $60.00, £50.00|eBook $60.00, £50.00
Postmodern Winemaking: Rethinking the Modern Science of an Ancient Craft by Clark Smith (Author) November 2013 Hardcover $34.95, £30.00|eBook $34.95, £30.00
American Wine Economics: An Exploration of the U.S. Wine Industry by James Thornton (Author) September 2013 Hardcover $39.95, £34.00|eBook $39.95, £34.00
Wines of the New South Africa: Tradition and Revolution by Tim James (Author) July 2013 Hardcover $39.95, £34.00|eBook $39.95, £34.00
The World of Sicilian Wine by Bill Nesto (Author), Frances Di Savino (Author) March 2013 Hardcover $39.95, £34.00|eBook $39.95, £34.00
Authentic Wine: Toward Natural and Sustainable Winemaking by Jamie Goode (Author), Sam Harrop (Author) February 2013 Paperback $24.95, £21.00|Hardcover $45.00, £38.00|eBook $24.95, £21.00
The Finest Wines of Germany: A Regional Guide to the Best Producers and Their Wines by Stephan Reinhardt (Author) October 2012 Paperback $39.95
Bordeaux/Burgundy: A Vintage Rivalry by Jean-Robert Pitte (Author) July 2012 Paperback $29.95, £25.00|eBook $29.95, £25.00
The Makers of American Wine: A Record of Two Hundred Years by Thomas Pinney (Author) May 2012 Hardcover $36.95, £31.00|eBook $36.95, £31.00
Brunello di Montalcino: Understanding and Appreciating One of Italy’s Greatest Wines by Kerin O’Keefe (Author) April 2012 Hardcover $42.95, £36.00|eBook $42.95, £36.00
The Finest Wines of Burgundy: A Guide to the Best Producers of the Côte D'Or and Their Wines by Bill Nanson (Author) February 2012 Paperback $39.95
The Finest Wines of Rioja and Northwest Spain: A Regional Guide to the Best Producers and Their Wines by Jesús Barquín (Author), Luis Gutierrez (Author), Victor de la Serna (Author) September 2011 Paperback $39.95
Reading between the Wines, With a New Preface by Terry Theise (Author) September 2011 Paperback $24.95, £21.00|eBook $24.95, £21.00