Fruit from the Sands: The Silk Road Origins of the Foods We Eat by Robert N. Spengler III (Author) September 2020 Paperback $26.95, £23.00|Hardcover $34.95, £30.00|eBook $26.95, £23.00
Rickshaw Beijing: City People and Politics in the 1920s by David Strand (Author) April 1993 Paperback $33.95, £29.00|eBook $49.95, £42.00
The Arts of China, Sixth Edition, Revised and Expanded by Michael Sullivan (Author), Shelagh Vainker (Author) August 2018 Paperback $44.95, £38.00|Hardcover $95.00, £80.00
Fantasy Islands: Chinese Dreams and Ecological Fears in an Age of Climate Crisis by Julie Sze (Author) January 2015 Paperback $29.95, £25.00|eBook $29.95, £25.00
OPEN ACCESS Public Goods Provision in the Early Modern Economy: Comparative Perspectives from Japan, China, and Europe by Masayuki Tanimoto (Editor), R. Bin Wong (Editor) January 2019 Paperback $34.95, £30.00 Read a free ebook version at luminosoa.org
Eurasian: Mixed Identities in the United States, China, and Hong Kong, 1842–1943 by Emma Jinhua Teng (Author) July 2013 Paperback $29.95, £25.00|eBook $29.95, £25.00
OPEN ACCESS Creating the Intellectual: Chinese Communism and the Rise of a Classification by Eddy U (Author) April 2019 Paperback $34.95, £30.00 Read a free ebook version at luminosoa.org
Communist Neo-Traditionalism: Work and Authority in Chinese Industry by Andrew G. Walder (Author) August 1988 Paperback $33.95, £29.00|eBook $33.95, £29.00
Finding Women in the State: A Socialist Feminist Revolution in the People's Republic of China, 1949-1964 by Zheng Wang (Author) November 2016 Paperback $34.95, £30.00|Hardcover $95.00, £80.00|eBook $34.95, £30.00