This guest post comes to us from veteran food writer Linda Lau Anusasananan, a recipe editor for Sunset Magazine for 34 years and former president of the Association of Chinese Cooking Teachers …
Imagine travelling through China in 1994 by way of the Trans-Siberian Railway, with little knowledge of the country’s culture or language, and a plan to spend “as little time as possible there.” …
Have you noticed how far a newscast will go to slap a “local interest” angle on an otherwise perfectly newsworthy international story, as if we couldn’t possibly care about something happening on …
English Heart, Hindi Heartland examines Delhi’s postcolonial literary world—its institutions, prizes, publishers, writers, and translators, and the cultural geographies of key neighborhoods—in light of colonial histories and the globalization of English. Rashmi …
James Cahill, Professor Emeritus of Chinese Art at UC Berkeley and author of Pictures for Use and Pleasure: Vernacular Painting in High Qing China, has spent the last two years working on …
Seven hundred years after sinking to the bottom in the seething waters of a legendary battle, shipwreck fragments, pieces of armor, weapons, bones, and other relics lie submerged off the coast of …
The American Public Media program Speaking of Faith recently rebroadcast a 2008 interview with author Mayfair Yang, in which Yang and host Krista Tippett discuss intersections of religion and state in China, …
Just One Child: Science and Policy in Deng’s China, about China’s one-child rule, by Susan Greenhalgh, has recently won the Association for Asian Studies’ Joseph Levenson Book Prize for the Best Book …
When Jeffrey Race boarded a ship to Vietnam in 1965, he was not planning to write the ultimate resource on the Vietnamese conflict. As he notes in a recent article in Small …
In this post, Stein Tønnesson, author of Vietnam 1946: How the War Began, recalls a debate he had with a colleague about events leading up to war between France and Vietnam, and …