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Eating Mud Crabs in Kandahar
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Curried Cultures: Globalization, Food, and South Asia
Edited by Krishnendu Ray and Tulasi Srinivas
$27.95, £19.95 Paperback
May 2012
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$65.00, £44.95 Hardcover
May 2012
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Brunello di Montalcino: Understanding and Appreciating One of Italy’s Greatest Wines
Kerin O’Keefe
$39.95, £27.95 Hardcover
April 2012
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Why Calories Count: From Science to Politics
Marion Nestle and Malden Nesheim
$29.95, £19.95 Hardcover
April 2012
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The Philosophy of Food
Edited by David M. Kaplan
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$27.95, £19.95 Paperback
February 2012
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$65.00, £44.95 Hardcover
February 2012
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Breaking Through Concrete: Building an Urban Farm Revival
David Hanson and Edwin Marty
$29.95, £19.95 Hardcover
January 2012
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Weighing In: Obesity, Food Justice, and the Limits of Capitalism
Julie Guthman
E-Book
$24.95, £16.95 Paperback
November 2011
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$60.00, £41.95 Hardcover
November 2011
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Eating Mud Crabs in Kandahar: Stories of Food during Wartime by the World's Leading Correspondents
Edited by Matt McAllester
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$27.50, £19.95 Hardcover
October 2011
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The Finest Wines of Rioja and Northwest Spain: A Regional Guide to the Best Producers and Their Wines
Jesús Barquín, Luis Gutierrez, and Victor de la Serna
$34.95 Paperback
September 2011
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Breaking Bread: Recipes and Stories from Immigrant Kitchens
Lynne Christy Anderson
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$18.95, £12.95 Paperback
September 2011
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$24.95, £16.95 Hardcover
June 2010
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Dacha Idylls: Living Organically in Russia's Countryside
Melissa L. Caldwell
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$24.95, £16.95 Paperback
October 2010
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$60.00, £41.95 Hardcover
October 2010
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