From Our Blog

UC Press Interviews: Kate Marshall talks to Darra Goldstein
On Friday, May 4, Gastronomica: The Journal of Food and Culture received the Best Publication Award at the James Beard Foundation Awards in New York, ...

Take a Trip to the World of Mark Twain
If you're anything like me, you spend too many lunches at your desk catching up with the world while you finish that turkey wrap you ...

Gastronomica Named Co-Winner for Best Publication of the Year by the James Beard Foundation
We are very proud to announce that our journal Gastronomica is the co-winner of the James Beard Foundation's "Publication of the Year." In the announcement, ...